Blue Cheese Vegetable Snacks Recipe -->
Blue Cheese Vegetable Snacks Recipe

Blue Cheese Vegetable Snacks Recipe

Cherry tomatoes and English cucumbers are hollowed out and filled with Marzetti Blue Cheese Veggie Dip and sprinkled with parsley and bacon.

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INGREDIENTS

  • 1/2 cup Marzetti® Blue Cheese Veggie Dip
  • 12 Cherry tomatoes
  • 1 English cucumber
  • 10 to 12 ribs Celery, cut into 4 inch pieces
  • 2 tbsp Finely chopped parsley
  • 2 tbsp Chopped cooked bacon

PREPARATION

Hollow cherry tomatoes; turn them upside down on paper towels to drain. Re-invert them. Cut cucumber into 1¼ disks. Using a small spoon, remove seeds from center of disk. Using a small spoon or pastry bag with a wide tip, fill cavities of vegetables with Marzetti Blue Cheese Dip and sprinkle with chopped parsley and bacon. Refrigerate until ready to serve. Snacks can be prepared 2 hours in advance of serving. This recipe can be easily increased.

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