Oven Baked Sweet Potato Strips Recipe
Oven baked sweet potatoes are delectable and nutritious and taste even better dipped in Marzetti Otria Garden Herb Ranch Greek Yogurt Veggie Dip.
Cook Time: -5 minutes
Ready In: 35 minutes
- One 8.75 oz tub Otria® Garden Herb Ranch Greek Yogurt Veggie Dip
- 3 cups sweet potatoes, about 1.5 lbs, peeled and cut into 1/2 inch strips
- 3 tbsp vegetable oil
- Sea or Kosher salt
Preheat oven to 450 degrees F. Generously spray two baking pans with non-stick vegetable oil spray.
Using paper towels, dry strips to remove excess moisture. In a bowl, toss potato strips and oil together.
Transfer potato strips to prepared baking pans and arrange them in a single layer. Potatoes will cook best if they are not touching. Generously salt potato strips and place in oven. Bake 12 to 15 minutes. Using a spatula, gently toss potatoes and continue to bake 5 to 10 minutes or until they are lightly golden and cooked thoroughly. Careful not to let them get too dark.
Allow potatoes to cool for 1 to 2 minutes and serve right away. Dip fries into Otria Garden Herb Ranch Greek Yogurt Veggie Dip.